Red Chile Chicken Tacos: A Flavorful and Spicy Twist on a Mexican Classic
A delicious blend of Mexican and Southwest flavors, red chile chicken tacos have become a popular dish in the United States. With their bold and spicy taste, they provide a unique twist on traditional tacos and have become a staple in many Mexican and Tex-Mex restaurants.
Ingredients:
- 1 lb boneless, skinless chicken breast
- 2 tbsp chili powder
- 1 tsp cumin
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp dried oregano
- 1 tsp paprika
- 1/2 tsp salt
- 1/4 tsp black pepper
- 2 tbsp olive oil
- 1 cup chicken broth
- 2 tbsp tomato paste
- 1/2 cup red chili sauce
- 8-10 small corn tortillas
- Shredded lettuce
- Diced tomatoes
- Shredded cheese
- Fresh cilantro
- Lime wedges
Instructions:
- In a small bowl, mix together chili powder, cumin, garlic powder, onion powder, oregano, paprika, salt, and pepper.
- In a large skillet, heat the olive oil over medium heat. Add the chicken and cook until browned on both sides, about 5-7 minutes.
- Remove the chicken from the pan and set aside.
- In the same pan, add the chicken broth, tomato paste, and red chili sauce. Stir to combine.
- Return the chicken to the pan and spoon the sauce over the chicken. Cover and simmer for 10-15 minutes, or until the chicken is fully cooked.
- Remove the chicken from the pan and shred it with two forks.
- To assemble the tacos, heat the corn tortillas in a dry skillet over medium heat.
- Place a spoonful of shredded chicken in each tortilla, followed by shredded lettuce, diced tomatoes, shredded cheese, cilantro, and a squeeze of fresh lime juice.
Conclusion:
Red chile chicken tacos offer a delicious and spicy twist on traditional tacos. With their bold flavors and easy preparation, they have become a popular dish in Mexican and Tex-Mex cuisine. Whether you’re entertaining guests or just looking for a quick and flavorful meal, these tacos are sure to be a hit. So, gather your ingredients, fire up the skillet, and get ready to enjoy this delicious fusion of Mexican and Southwest flavors.